An investigation of sugar extraction methods and the use of microwave power for date syrup processing: Efficiency and color related considerations

Fennir, M. A., Landry, Jacques-André, Ramaswamy, H. S. et Raghavan, V. G. S.. 2003. « An investigation of sugar extraction methods and the use of microwave power for date syrup processing: Efficiency and color related considerations ». Journal of Microwave Power and Electromagnetic Energy, vol. 38, nº 3. pp. 189-196.
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Item Type:	Peer reviewed article published in a journal
Professor:	Professor Landry, Jacques-André
Affiliation:	Génie de la production automatisée
Date Deposited:	19 Feb 2013 16:27
Last Modified:	15 Mar 2016 20:02
URI:	https://espace2.etsmtl.ca/id/eprint/3670

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